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Menù – Trattoria Enoteca del Tiro a Segno

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Menù

Starters

  • La battuta

    15,00€

    Beef tartare with persil and anchovies sauce

  • Antipasto piemontese

    15,00€

    Gratinated peppers with anchovies sauce

  • Antipasto del tiro

    15,00€

    Slice of veal with Tuna fish sauce, cappers and peppers

  • Proposta del giorno

    16,00€

    Parmigiana km0 "Facchi"

  • Antipasto di pesce

    € 16,00€

    Marinated Anchovies with vegetable

First corse

  • La pasta trafilata (3,5,6,9)

    € 16,00€

    Homemade pasta Matriciana style

  • the Soup

    € 16,00€

    Cold Gazpacho with Scallops

  • Il Carnaroli "Corbetta" ( minimo due persone)

    16,00€

    Risotto with mushroom

Main course

  • La carne rossa

    23,00€

    Beef entrecôte with potato

  • La carne del giorno

    22,00€

    Pork ribs with vegetable

  • Il pesce del giorno

    23,00€

    Tuna fish Fillet with vegetable

  • Formaggi

    € 20,00€

    Our Local Mountain cheese with marmelade

Dessert

  • Dolce

    € 8,00€

    Home made dessert, Eiscream and sorbet

-Chef-
Davide Milani